Associations between residual feed intake and apparent nutrient digestibility, in vitro methane-producing activity, and volatile fatty acid concentrations in growing beef cattle

Jocelyn R. Johnson, Gordon E. Carstens, Wimberly K. Krueger, Phillip A. Lancaster, Erin G. Brown, Luis O. Tedeschi, Robin C. Anderson, Kristen A. Johnson, Arieh Brosh

Research output: Contribution to journalArticlepeer-review

Original languageEnglish
Pages (from-to)3550-3561
Number of pages12
JournalJournal of Animal Science
Volume97
Issue number8
DOIs
StatePublished - Aug 1 2019

ASJC Scopus Subject Areas

  • Food Science
  • Animal Science and Zoology
  • Genetics

Keywords

  • cattle efficiency
  • digestibility
  • forage
  • methane
  • residual feed intake
  • volatile fatty acid

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